This article provides an easy to follow guide on how to cook a juicy roast chicken. It outlines the preparation steps, including seasonings, marinating, and pre-cooking of the bird. It also goes over the necessary cooking implements and equipment needed to make the perfect roast chicken. The article provides a detailed explanation of the cooking process, from pre-heating the oven, to the roasting temperature, and finally to the internal temperature for the perfect roast chicken. Finally, it offers tips on how to keep the chicken from drying out during the cooking process. With this guide, anyone can make a juicy and delicious roast chicken.